At the centre of the structure sat a ceramic urn; around it, three concentric stone circles rose in height from the innermost ring outward, each one capped with long flat flags laid horizontally across the upright stones. The whole thing functioned something like a set of nested enclosures, each tier slightly taller than the last, the urn at the heart of it all. The site was destroyed in 1840, and what remains today is essentially a description.

The account we have comes from Adolf Mahr, writing in 1937, who recorded the layout in enough detail to convey just how deliberate the construction was. The urn itself was later classified by Doody in 1986 as an Enlarged Food Vessel, a type of Bronze Age ceramic associated with burial practice in Ireland and Britain. Food Vessels are so called because they were once thought to have held provisions for the dead, though current thinking focuses more on their role as prestige objects or containers for cremated remains. The Enlarged variety tends to be larger and more elaborately decorated than standard forms, and their presence in a burial often suggests a person of some standing within their community. That this one sat within three carefully graduated stone circles, themselves set beneath a cairn on a hilltop, points to a burial that was meant to be seen, marked, and remembered.