That arrangement, one water channel serving two entirely separate industrial processes, is the quietly unusual thing about this place. Most rural mill sites in Ireland preserve the traces of one operation. Here, the water was put to work twice.

The larger of the two structures is a corn mill, rectangular in plan, measuring roughly 5.3 metres by 4.6 metres. A wheel pit, just under a metre wide, runs along the northwest elevation, and a raised stone platform once carried the head race, the channel that delivered water from above onto the wheel to drive it. Inside, a pair of millstones made from conglomerate, a coarse sedimentary rock composed of rounded fragments bound together, still sit in the interior. To the north of the corn mill stand the remains of a tuck mill, slightly smaller at 4 metres by 3.3 metres, with its own wheel pit along the west elevation. A tuck mill was used in the finishing of woven cloth, specifically to clean and thicken woollen fabric by pounding it repeatedly in water, a process known as fulling. The stone platform on its south side abutted the wheel pit and received the head race carried forward from the corn mill upstream, meaning the water that ground grain was then redirected to process wool. The two trades, agricultural and textile, were effectively linked by a single engineered watercourse.

The site lies close to a stream and the remains, though ruinous, retain enough structural integrity to read clearly on the ground, including the stone platforms and the surviving millstones. The presence of conglomerate stones rather than the more common imported millstones made from French burr or gritstone is itself a small local detail worth noting when you are standing there.