It is easy to miss: the drystone wall that once enclosed it has long since collapsed, and the base courses that remain are partly swallowed by bog and grass. The structure measures just 2.7 metres east to west and 1.8 metres north to south, roughly the footprint of a large garden shed. Rubble is scattered around the perimeter, and the whole thing sits in a sheltered hollow on rough mountain grazing land, inconspicuous against the saturated upland terrain.

What makes the construction worth a second look is the quiet ingenuity of how it was built. The builders cut into the slope on the northern side to a depth of about 0.2 metres, and compensated on the southern side by building the wall up slightly higher externally, creating a level interior floor on ground that was anything but level. A drystone wall, meaning one built without mortar and relying entirely on the careful placement of stone, would have risen from the base courses that survive today. The overall effect was a small, functional shelter adapted carefully to the hillside rather than imposed on it. No date has been established for the structure, and the notes attach no name or specific period to it, which is itself telling: this kind of utilitarian upland hut is difficult to date without excavation, and many such sites on Irish mountains remain chronologically ambiguous, associated loosely with pastoral farming practices that persisted across many centuries.